Heading to some holiday parties? Don’t show up empty handed!!! Take your host some pumpkin bread! Each batch makes 3 loaves or 6 mini loaves so you can also give some away to friends! Make some bread and warm a heart with this super easy Pumpkin Bread recipe.
Ingredients:
- 3 1/2 cups All Purpose Flour
- 3 cups sugar
- 1 tsp salt
- 1 1/2 tsp cinnamon
- 1 tsp nutmeg
- 2 tsp baking soda
- 1 tsp vanilla
- 4 eggs (beaten)
- 1 can pumpkin
- 1 cup canola oil
- 1/2 cup water
Instructions:
Preheat oven to 350 degrees. Grease 3 regular (or 6 mini) loaf pans.
Combine all ingredients ( You can mix by hand or in mixer). Mixture should be a little lumpy. Pour into pans, even out and sprinkle with cinnamon. Bake for 45 minutes.
Let your bread cool a little, wrap in cling wrap, tie string around it and attach a cute tag.
Share or enjoy! 
Thanks for sharing! Looking forward to trying this!
Enjoy!!!! ❤️
OH MY YUM! I love pumpkin bread (as well as other such yummies) but my adrenal glands and thyroid recently have decided not to cooperate with my body and my taste buds😳#sadnessanddespair Do you have any gluten free recipes? TIA!
I understand.. I have a soy protein allergy so it can be complicated to cook!! You can replace the all purpose flour with almond flour and coconut flour. Here is a link to a recipe that should work out yummy!!! http://pin.it/_HnMwKn